Careers

Regardless of where your interests lie, a great opportunity awaits you at The Tower Hotel & Leisure Centre.

Take charge of your career today and start achieving your potential. Be your best. 


We are currently recruiting for the following positions:

 

 

Chef de Partie

To work as part of the busy award winning kitchen team, delivering consistent production to the agreed standard and timeframe:

The ideal candidate will have:

  • 4 years experience within the industry, in operation(s) with banqueting and award winning dining;
  • Be standards driven;
  • Must be able to work weekends and evenings;
  • Good knowledge of HACCP;
  • Recognised qualification essential; and
  • Excellent Communication and Interpersonal skills.

The Role:

  • Efficiently run section;
  • Have a passion and flare for food;
  • Produce product to the agreed standard within the agreed timeframe;
  • Ensure compliance to and document in accordance with HACCP;
  • Liaise and communicate with colleagues while ensuring a professional, friendly and courteous service;
  • To work with the team to ensure that designated area is properly prepared and set-up prior to and after service.


Commis Chef

Ideal Candidate will have:
  • Min. of 2 years experience within the industry;
  • Works well on own initiative and as part of the Kitchen Team;
  • Excellent Communication skills;
  • Must be able to work weekends and evening;
  • Good knowledge of HACCP; and
  • Recognised qualification desirable.


The Role

Working with the kitchen team to:

  • Plan and organise work area;
  • Produce consistently to the agreed standard;
  • Ensure compliance with HACCP;
  • Work up to 5 days per week in the busy kitchen department;
  • Work as part of the team;
  • Develop own industry knowledge.
 
 

Casual Breakfast Chef

The ideal candidate will have:

  • Minimum of 2 year previous experience; 
  • Good knowledge of HACCP;
  • Recognised chef qualification advantageous;
  • Must be able to work weekends;
  • Good communication and interpersonal skills;
  • Attention to details.

 

The Role:

  • To work as part of the busy award winning kitchen team, delivering consistent production to the agreed standard and timeframe:
  • Produce product to the agreed standard within the agreed timeframe; 
  • Ensure compliance to and document in accordance with HACCP;
  • Liaise and communicate with Restaurant team and Kitchen team; 
  • Work as part of the team.
 
Beauty Therapist
(Self Employed Position - Maternity Leave Cover)

The ideal candidate

  • Must hold CIDESCO, ITEC or CIBATAC qualification(s):
  • Have a min. of 2 years’ experience;
  • Well groomed and neatly presented;
  • Excellent guest service skills;
  • Advanced specialist waxing essential;
  • Sports massage an advantage;
  • Gelish/Shellac nails;
  • Ability to work on own initiative;
  • Honest and reliable.

  The role:

  • Deliver treatments to the agreed standard while maintaining high standards of hygiene and cleanliness in the treatment room;
  • Ensure accurate billing and returns are made;
  • Work varying shifts including morning, afternoons and evenings;
  • Ensure a safe environment for all users at all times;
  • Working 3-4 days per week.

 

Restaurant Food Service Person 

Ideal Candidate will have:

  • Excellent communication and interpersonal skills;
  • Minimum of 1 years relevant restaurant service experience;
  • Excellent Guest Care and Service; 
  • Reliability and enthusiasm essential;
  • Be able to work shift work and weekends;
  • Well Groomed and neatly presented.

 

The Role

Working with the team in delivery excellent guest care, the successful candidate will be required to:

  • Ensure a professional, friendly and courteous service to all guests;
  • To ensure that guests are warmly welcomed and that orders are taken efficiently;
  • Food and beverage service delivered in an efficient, warm and friendly manner;
  • To always be familiar with product offering (i.e. the menu, beverages on offer, wine list, etc.).
  • To ensure the all areas are properly prepared and set-up prior to and after service.
  • To carry out cash handling procedures in accordance with Company policy;
  • Work varying shifts including morning, afternoons and nights;
  • Assist in other departments as required.


Bar person

The ideal candidate will have:

  • Highest level of Guest service
  • Previous experience essential with minimum of 2 years’ experience in a similar role
  • Be able to work evenings and weekends
  • Previous food experience essential
  • Friendly outgoing personality
  • Excellent communication and interpersonal skills

The Role

Working with the team in delivery excellent guest care, the successful candidate will be required to:

  • Ensure a professional, friendly and courteous service to all guests;
  • To ensure that guests are warmly welcomed and that orders are taken efficiently;
  • Food and beverage service delivered in an efficient, warm and friendly manner;
  • To always be familiar with product offering (i.e. the menu, beverages on offer, wine list, etc.).
  • To ensure the all areas are properly prepared and set-up prior to and after service.
  • To carry out cash handling procedures in accordance with Company policy;
  • Work varying shifts including morning, afternoons and nights;
  • Assist in other departments as required.

 

 

“Tower Hotel & Leisure Centre Waterford is an Equal Opportunities Employer”

 

Please submit your up to date C.V. and a cover letter to ereidy@thw.ie or Ellen Reidy, HR Manager South East, Tower Hotel & Leisure Centre, The Mall, Waterford.